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Add to warm milk to Lakadong Turmeric with a dash of pepper for a traditional wellness drink filled with antioxidants & immunity boosters.

Please take care to simmer the milk for 2–3 minutes.

Enhances the flavour and colour of your curries, dals and fries.  It will give your curries & dals a much deeper, richer orange-gold colour & a more intense earthy aroma without needing to use a large quantity.

Use with ginger, tea and honey to get an antioxidant rich drink.

Use warm water - The warm water activates the curcumin in the turmeric & also helps imbibe the goodness of ginger and the tea leaves